Verve Coffee just changed what you should expect from a coffee shop menu.
The Santa Cruz born roaster brought in Executive Chef Mario Tolentino, a Chopped Champions winner with experience in Michelin rated kitchens, to revamp their food program at every location. Sauces made from scratch, quality ingredients, and recipes that actually feel thought through. This is not your average coffee shop grab and go case.
What's New
Matcha puffs. Hojicha with house made granola. A tofu wrap with gochujang sauce. The lineup goes well beyond what you would expect to find next to a register at a coffee shop.
Our personal favorites:
Hojicha Overnight Oats A roasted green tea flavor that you do not see often and it works perfectly here.
Yellow Mango Chia Pudding Bright, fresh, and a great way to start the day.
Roasted Chicken Salad Simple done right. Sometimes that is exactly what you need.
This is the kind of food program upgrade that puts Verve in a different category entirely. Stay tuned, more kitchen item features are coming next week.
Check out the new grab and go items at every Verve Coffee location.
Don't miss out.
📍 Verve Coffee | Multiple locations across Santa Cruz.
