Your Next Spot to Eat and Hang Out Is SPARK Social San Jose

SPARK Social San Jose just opened in downtown San Jose and it has everything.

After more than a decade running one of San Francisco's most iconic food and community spaces, SPARK Social brought the whole concept south to San Jose. It opened October 9th and it is open every single day.


What Is SPARK Social

17 food trucks with a rotating lineup so there is always something new. Full bar. Shopping. Live music. Mini golf. A playground for the kids. And two of the best food trucks in the Bay Area have full time spots here.

@pana_foodtruck and @mrshrimppsj are locked in as permanent vendors. If you have had Pana's Venezuelan arepas in Santa Cruz you already know. Now San Jose gets them every day.


Why It Works

SPARK charges food trucks flat daily or monthly fees instead of taking a cut of sales. That means the vendors are taken care of and the food stays good. It is the kind of setup that helps small businesses actually thrive.

75,000 square feet steps away from SAP Center and Diridon Station. Whether you are heading to a game or just looking for a great place to spend an afternoon, this is the spot.

Go hungry. Bring friends. Get ready for a food adventure.

📍 SPARK Social San Jose | 140 S Montgomery Blvd, San Jose, CA 95110

Sunday through Thursday: 8am to 10pm Friday and Saturday: 8am to 12am

Daniel J

Daniel J. is the founder of Double Meat Please, a Santa Cruz County food media brand covering the best restaurants, food trucks, pop-ups, happy hours, and everything in between, from Santa Cruz to San Francisco to the Monterey Bay.

He creates alongside his creative partner, Marcus Trawick, and works hand in hand with the team at Opposite of East, the Santa Cruz creative marketing agency that helps shape the DMP brand and the stories it tells.

At the heart of it all, Daniel is deeply passionate about this community and the food that brings it together. To him, every taco truck, family-run kitchen, and neighborhood bar has a story worth telling, and he’s on a mission to make sure the people behind them get seen and keep thriving.

https://www.doublemeatplease.com/
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